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RECIPE
7 INGREDIENTS2 STEPS5MIN

Garlic and Herb Compound Butter

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This amazingly easy Garlic and Herb Compound Butter is the perfect spread!
5MIN
Total Time

Cooking with Tovia

Learn to cook with Chef Tovia Gartenberg! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
GO TO BLOG

Ingredients

US / METRIC
Servings:
10
Serves 10
1/2 cup
Unsalted Butter , room temperature
1/2 Tbsp
Garlic Powder
1/2 Tbsp
1 tsp
Dried Chives
1 tsp
Jarred Minced Garlic
1/4 tsp
to taste
Bread

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Nutrition Per Serving

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CALORIES
85
FAT
8.9 g
PROTEIN
0.3 g
CARBS
0.9 g

Cooking Instructions

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Step 1
Into a mixing bowl, add Unsalted Butter (8 tablespoon), Garlic Powder (1 1/2 teaspoon), Dried Parsley (2 teaspoon), Dried Chives (1 teaspoon), Jarred Minced Garlic (1 teaspoon), and Salt (1/4 teaspoon). Stir until well-combined.
Step 2
Spread butter on Bread (to taste) or store for later use. Serve and enjoy!

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Nutrition Per Serving
Calories
85
% Daily Value*
Fat
8.9 g
11%
Saturated Fat
5.6 g
28%
Trans Fat
0.0 g
--
Cholesterol
24.1 mg
8%
Carbohydrates
0.9 g
0%
Fiber
0.1 g
0%
Sugars
0.0 g
--
Protein
0.3 g
1%
Sodium
61.4 mg
3%
Vitamin D
--
--
Calcium
2.8 mg
0%
Iron
0.1 mg
1%
Potassium
12.9 mg
0%
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