These crispy “cheesy” roasted broccoli are amazing!. They are made using nutritional yeast, which not only gives them a bit of a cheesy flavor but it also add vitamins B. The almond flour adds extra flavour and also helps creating a nice crust.
Total Time
40min
4.3
3 Ratings
Author: The Fit Mediterranean
Servings:
2
Ingredients
•
6
cups
Broccoli
, chopped
•
4
Tbsp
Extra-Virgin Olive Oil
•
3
Tbsp
Almond Flour
•
3
Tbsp
Nutritional Yeast
•
1
tsp
Salt
•
1/2
tsp
Paprika
Cooking Instructions
1.
Preheat your oven to 400 degrees F (200 degrees C).
2.
Chop your Broccoli (6 cups) into florets and spread them on a baking sheet. Drizzle with Extra-Virgin Olive Oil (4 Tbsp), Nutritional Yeast (3 Tbsp), Almond Flour (3 Tbsp), Salt (1 tsp) and Paprika (1/2 tsp).
3.
Mix everything together until the broccoli is well-coated.
4.
Bake in preheated oven 25 to 30 minutes, or until broccoli is golden-brown and crispy.
Nutrition Per Serving
CALORIES
414
FAT
34.6 g
PROTEIN
12.3 g
CARBS
22.4 g
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