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Recipes
Flourless Peppermint Chocolate Cookies

7 INGREDIENTS • 7 STEPS • 15MINS

Flourless Peppermint Chocolate Cookies

Recipe

4.0

1 rating
A fudgie, light cookie that bakes up flaky and delicious! These double chocolate, flourless cookies are sprinkled with the perfect amount of peppermint chunks.
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A fudgie, light cookie that bakes up flaky and delicious! These double chocolate, flourless cookies are sprinkled with the perfect amount of peppermint chunks.
author_avatar
Eggland's Best
ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

15MINS

Total Time

$0.21

Cost Per Serving

Ingredients

Servings
12
us / metric
Pasteurized Egg White
1/3 cup

Sponsored

Eggland's Best Liquid Egg Whites
Powdered Confectioners Sugar
1 1/2 cups
Powdered Confectioners Sugar
Unsweetened Cocoa Powder
1/3 cup
Unsweetened Cocoa Powder
Salt
1 pinch
Hard Peppermint Candy
1/3 cup
Crushed Hard Peppermint Candy

Nutrition Per Serving

VIEW ALL
Calories
115
Fat
1.7 g
Protein
1.6 g
Carbs
24.5 g
Love This Recipe?
Add to plan
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Flourless Peppermint Chocolate Cookies
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author_avatar
Eggland's Best
ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.

Cooking Instructions

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step 1
Heat oven to 350 degrees F (180 degrees C).
step 2
Line a baking sheet with parchment paper.
step 3
In a mixing bowl, add Powdered Confectioners Sugar (1 1/2 cups), Unsweetened Cocoa Powder (1/3 cup), Eggland's Best Liquid Egg Whites (1/3 cup), Salt (1 pinch), and Vanilla Extract (1 tsp). Whisk until fully combined. Fold in Chocolate Chips (1/2 cup).
step 4
Spoon 1 tablespoon of batter on the baking sheet.
step 5
Space cookies out by 3" each. Bake for 9 minutes.
step 6
Sprinkle each with an even amount of crushed Hard Peppermint Candy (1/3 cup).
step 7
Allow cookies to cool, enjoy!
step 7 Allow cookies to cool, enjoy!

Tags

Gluten-Free
Shellfish-Free
Cookies
Dessert
Vegetarian
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