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RECIPE
2 INGREDIENTS3 STEPS20MIN

Simple Syrup

4.3
3 Ratings

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229 Saved

Bon AIPpetit

A mom, cook, photographer and AIP/Paleo devotee. Food may be medicine but it doesn’t need to taste like it.
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I love to create original recipes, but I thought I’d get back to basics. This simple syrup recipe is something that you find in a variety of drink recipes from margaritas to lemonade. This recipe can also be adapted to include different fruit juices and herbs.
20MIN
Total Time

Bon AIPpetit

A mom, cook, photographer and AIP/Paleo devotee. Food may be medicine but it doesn’t need to taste like it.
GO TO BLOG

Ingredients

US / METRIC
Servings:
6
Serves 6
1 cup
Water

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Nutrition Per Serving

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CALORIES
129
FAT
--
PROTEIN
--
CARBS
33.3 g

Cooking Instructions

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Step 1
Put the Water (1 cup) and Granulated Sugar (1 cup) in a small saucepan. Heat on the stovetop over low heat.
Step 2
Stir until the sugar dissolves.
Step 3
Let cool slightly before pouring into a sealed container. Store in the refrigerator for up to one month. Enjoy in your favorite drink recipes!

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Nutrition Per Serving
Calories
129
% Daily Value*
Fat
--
--
Saturated Fat
--
--
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
33.3 g
12%
Fiber
--
--
Sugars
33.3 g
--
Protein
--
--
Sodium
1.1 mg
0%
Vitamin D
--
--
Calcium
4.3 mg
0%
Iron
0.0 mg
0%
Potassium
0.7 mg
0%
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