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RECIPE
4 INGREDIENTS5 STEPS30MIN

Graham Balls

4.3
4 Ratings

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CooknShare

My name is David. I am currently an ESL teacher. Both my partner and I love cooking. While cooking, we enjoy sharing our efforts with other foodies and food lovers. Check out Cook n' Share on YouTube.
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Graham balls are simple and fun to make. They make a fast and simple Christmas treat that can also be fun to make with kids. The great thing is, they are made with only four simple ingredients. Make them ahead of time and you'll have an awesome sweet snack to share with your guests.
30MIN
Total Time

CooknShare

My name is David. I am currently an ESL teacher. Both my partner and I love cooking. While cooking, we enjoy sharing our efforts with other foodies and food lovers. Check out Cook n' Share on YouTube.
GO TO BLOG

Ingredients

US / METRIC
Servings:
2
Serves 2
1 cup
Graham Crackers , crushed
1/3 cup
Sweetened Condensed Milk
1/4 cup
White Chocolate Chips
1/4 cup
Unsweetened Coconut Flakes

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Nutrition Per Serving

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CALORIES
513
FAT
21.7 g
PROTEIN
8.4 g
CARBS
71.6 g

Cooking Instructions

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Step 1
Add Sweetened Condensed Milk (1/3 cup) and Graham Crackers (1 cup) in a bowl.
Step 2
Using a spatula or spoon, fold and mix until they are well combined and a sand mixture forms.
Step 3
Scoop up a heaping tablespoon of the mixture into the palm of your hand and roll it into a ball. Flatten the ball into a disk shape and place about 12 White Chocolate Chips (1/4 cup) for each one in the center.
Step 4
Push down on the center and fold the edges over the top of the chips. Roll it back into a ball again and roll it in the Unsweetened Coconut Flakes (1/4 cup).
Step 5
Place the Graham balls in the fridge to set or serve them as is.

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Nutrition Per Serving
Calories
513
% Daily Value*
Fat
21.7 g
28%
Saturated Fat
13.1 g
66%
Trans Fat
0.0 g
--
Cholesterol
13.6 mg
5%
Carbohydrates
71.6 g
26%
Fiber
3.1 g
11%
Sugars
46.5 g
--
Protein
8.4 g
17%
Sodium
352.1 mg
15%
Vitamin D
0.1 µg
0%
Calcium
177.1 mg
14%
Iron
835.2 mg
4640%
Potassium
298.6 mg
6%
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