Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Collagen Chocolate Chip Snowballs

6 INGREDIENTS • 5 STEPS • 35MINS

Collagen Chocolate Chip Snowballs

Recipe
The coconut flakes and almond flour provide good fat, moderate plant-based protein, vitamin E, magnesium and tons of fiber. If you want to make these nut-free, you could swap any flour instead of almond flour.
Love This Recipe?
Add to plan
logo
Collagen Chocolate Chip Snowballs
Save
The coconut flakes and almond flour provide good fat, moderate plant-based protein, vitamin E, magnesium and tons of fiber. If you want to make these nut-free, you could swap any flour instead of almond flour.
author_avatar
Joyous Health
I'm Joy, the Founder of Joyous Health, a Certified Holistic Nutritionist, and a best-selling author. My recipes are designed to show you a fresh new approach to eating that will change the way you think about food and what you eat.
https://www.joyoushealth.com/
35MINS
Total Time
$0.42
Cost Per Serving
Ingredients
Servings
12
us / metric
Unsweetened Shredded Coconut
1 cup
Unsweetened Shredded Coconut
Almond Flour
1/3 cup
Almond Flour
Hydrolyzed Collagen
2 scoops
Hydrolyzed Collagen
Coconut Oil
4 Tbsp
Coconut Oil, melted
Nutrition Per Serving
VIEW ALL
Calories
168
Fat
12.9 g
Protein
4.7 g
Carbs
9.4 g
Love This Recipe?
Add to plan
logo
Collagen Chocolate Chip Snowballs
Save
author_avatar
Joyous Health
I'm Joy, the Founder of Joyous Health, a Certified Holistic Nutritionist, and a best-selling author. My recipes are designed to show you a fresh new approach to eating that will change the way you think about food and what you eat.
https://www.joyoushealth.com/
Cooking InstructionsHide images
step 1
In a medium bowl, combine Unsweetened Shredded Coconut (1 cup), Almond Flour (1/3 cup) and Hydrolyzed Collagen (2 scoops).
step 2
In a separate bowl, combine Coconut Oil (4 Tbsp) and Maple Syrup (3 Tbsp).
step 3
Add maple syrup and coconut oil to medium bowl with coconut, almond flour and collagen, then fold in Mini Chocolate Chips (4 Tbsp).
step 4
Form mixture into 1-inch balls, then place in the refrigerator or freezer to set. It takes about an hour in the fridge and 20-30 minutes in the freezer.
step 5
Refrigerate for up to 1 week or freeze for up to 3 months.
step 5 Refrigerate for up to 1 week or freeze for up to 3 months.
Tags
Dairy-Free
American
Gluten-Free
Christmas
Snack
Healthy
Shellfish-Free
Cookies
Dessert
Vegetarian
No-Bake Dessert
Quick & Easy
0 Saved
top