![author_avatar](https://www.sidechef.com/profile/c381af97-a03b-4371-97ba-8b52843027a4.png?d=96x96)
Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
Chinese Mango Pudding is a popular dessert in Chinese restaurants. You can now enjoy it at home with just a few ingredients and a few minutes of prep time. Your family and friends will adore this silky and creamy sweet treat!
3HRS 15MINS
Total Time
$1.13
Cost Per Serving
Ingredients
Servings
6
us / metric
![Fresh Mango Chunk](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
2 3/4 cups
Fresh Mango Chunks
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
3/4 cup
Water
![Gelatin Powder](https://www.sidechef.com/ingredient/b3c58d60-d560-4ef6-9992-0cab3c39e3cf.jpeg?d=96x96)
2 Tbsp
Gelatin Powder
![Ice](https://www.sidechef.com/ingredient/2b431571-ed8e-44eb-83a3-04082135b5bf.jpeg?d=96x96)
to taste
Ice
I used 5 ice cubes
Nutrition Per Serving
VIEW ALL
Calories
207
Fat
4.6 g
Protein
7.1 g
Carbs
34.9 g