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Spain on a Fork
I'm Albert. Join me on a culinary adventure where I will show you how to make flavorful Spanish and Mediterranean recipes that are easy to make and done in a jiffy!
https://www.spainonafork.com
This Classic Spanish Almond Flan is super easy to make, has an incredible flavor, and it's all done using just 6 simple ingredients. This is the perfect dessert to enjoy year-round, but it's very special during the holiday season.
5HRS 30MINS
Total Time
$0.98
Cost Per Serving
Ingredients
Servings
4
us / metric
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
2 Tbsp
Water
![Blanched Slivered Almonds](https://www.sidechef.com/ingredient/d727c0f1-7f5f-4f56-ba0e-ab8ee5b158d1.jpg?d=96x96)
3/4 cup
Blanched Slivered Almonds
![Organic Egg](https://www.sidechef.com/ingredient/8c8bcef6-5ba2-476e-98d2-74f423059f33.jpeg?d=96x96)
4
Organic Eggs
![Whole Milk](https://www.sidechef.com/ingredient/3b80e297-3d99-48ed-96b4-a2771e2967ed.jpeg?d=96x96)
1 3/4 cups
Whole Milk
Nutrition Per Serving
VIEW ALL
Calories
433
Fat
19.9 g
Protein
14.2 g
Carbs
53.6 g