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Gluten-Free, Eggless Vanilla Pudding
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Recipe

5 INGREDIENTS • 3 STEPS • 40MINS

Gluten-Free, Eggless Vanilla Pudding

This pudding will blow your mind with how easy it is. An awesome option for people with egg allergies, or anyone looking to recreate a store-bought pudding cup without all those extra preservatives.
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Gluten-Free, Eggless Vanilla Pudding
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Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
This pudding will blow your mind with how easy it is. An awesome option for people with egg allergies, or anyone looking to recreate a store-bought pudding cup without all those extra preservatives.
40MINS
Total Time
$1.22
Cost Per Serving
Ingredients
Servings
2
US / Metric
Pure Vanilla Extract
1 Tbsp
Pure Vanilla Extract
Milk
2 cups
Butter
1 1/2 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
386
Fat
14.0 g
Protein
10.0 g
Carbs
56.1 g
Add to plan
logo
Gluten-Free, Eggless Vanilla Pudding
Save
author_avatar
Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
Cooking InstructionsHide images
step 1
Mix together Milk (2 cups), Granulated Sugar (1/3 cup), and Corn Starch (3 Tbsp). Heat in a medium sauce pan stirring constantly until the pudding thickens.
step 2
Once the pudding thickens, remove from the heat, add Pure Vanilla Extract (1 Tbsp) and Butter (1 1/2 Tbsp).
step 3
Stir until combined. Serve warm or chilled, enjoy!
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Tags
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American
Gluten-Free
Shellfish-Free
Kid-Friendly
Vegetarian
No-Bake Dessert
Dessert
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