Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
9 INGREDIENTS 4 STEPS 15min

Tasty Coconut Spinach

5.0
1 Ratings
Tasty Coconut Spinach is a quick, simple and tasty vegan side dish everyone can enjoy!
Tasty Coconut Spinach Recipe | SideChef
WATCH FULL VIDEO
Tasty Coconut Spinach is a quick, simple and tasty vegan side dish everyone can enjoy!
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
15min
Total Time
$2.52
Cost Per Serving

Ingredients

Servings
4
US / METRIC
15 cups
Fresh Baby Spinach
1 1/2 Tbsp
Coconut Oil
2 cloves
Garlic , diced
1 bunch
Scallions , chopped
2 scallions per 4 servings
1/4 tsp
Freshly Ground Black Pepper
1
Red Bird's Eye Chili Pepper
(optional)
1/4 tsp
1 pinch
Ground Nutmeg , freshly grated
1/4 cup
GOYA® Coconut Milk
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
116
FAT
8.5 g
PROTEIN
3.6 g
CARBS
7.2 g

Cooking Instructions

HIDE IMAGES
Step 1
Wash and drain the Fresh Baby Spinach (15 cups) .
Step 2
Heat the Coconut Oil (1 1/2 Tbsp) on a low flame in a wide pan, then add the Garlic (2 cloves) , Scallions (1 bunch) and Freshly Ground Black Pepper (1/4 tsp) . With your heat on low, cook for 3 minutes, then add the Red Bird's Eye Chili Pepper (1) whole.
Step 3
You can start adding the washed baby spinach at this point. It will seem like a lot at first, but it will wilt down quickly. After all the spinach is added, top with the Salt (1/4 tsp) and Ground Nutmeg (1 pinch) and turn the heat to medium-high. Do not cover the pan. Stir well, then add the GOYA® Coconut Milk (1/4 cup) .
Step 4
As it comes to a boil, stir well and don’t cover the pan or it will spring too much liquid. Now here’s where you’ll personalize this dish. Check for salt and adjust accordingly and cook to the texture you like. If you would like all the liquid gone, cook it for about 7-10 minutes. Don’t break the pepper, unless you want the raw heat. Serve and enjoy!

Watch Full Video

Rate & Review

5.0
1 Ratings
Tap to Rate:
title
description
203 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Sign Up for a FREE 4-Week Budget-Friendly Meal Plan
Get your meal plan today and start saving money on groceries!
Success! Your Meal Plan Is on Its Way!
Check your inbox shortly to start your budget meal plan journey!
OK
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
116
% Daily Value*
Fat
8.5 g
11%
Saturated Fat
7.2 g
36%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
7.2 g
3%
Fiber
3.6 g
13%
Sugars
0.8 g
--
Protein
3.6 g
7%
Sodium
267.0 mg
12%
Vitamin D
--
--
Calcium
104.9 mg
8%
Iron
2.9 mg
16%
Potassium
685.3 mg
15%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from