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RECIPE
11 INGREDIENTS 5 STEPS 15min

Simple Heirloom Tomato Salad

5.0
1 Ratings
The natural sweetness of the Heirloom tomatoes along, with this herb dressing, will delight every tastebud. A simple salad for any season, but goes great with grilled meats!
Simple Heirloom Tomato Salad Recipe | SideChef
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The natural sweetness of the Heirloom tomatoes along, with this herb dressing, will delight every tastebud. A simple salad for any season, but goes great with grilled meats!
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
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Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
15min
Total Time
$1.07
Cost Per Serving

Ingredients

Servings
6
US / METRIC
4
up to 5
1/2
1/3 cup
1
Shallot , finely chopped
1 clove
Garlic , crushed
1
Lemon , juiced
1/2 tsp
Crushed Red Pepper Flakes
1/4 tsp
3 Tbsp
Feta Cheese
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
168
FAT
13.1 g
PROTEIN
3.5 g
CARBS
9.8 g

Cooking Instructions

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Step 1
Wash and remove the stems of the Heirloom Tomatoes (4) . Then slice into wedges and slices. Place the tomatoes in a large bowl.
Step 2
Slice the Red Onion (1/2) and place in the bowl.
Step 3
Chop the Fresh Parsley (1/4 cup) and place in the bowl.
Step 4
Add the Shallot (1) and Garlic (1 clove) to a small bowl, along with the Olive Oil (1/3 cup) , juice from the Lemon (1) , Crushed Red Pepper Flakes (1/2 tsp) , and Dried Oregano (1/2 tsp) , and Salt (1/4 tsp) . Whisk to form your simple dressing. Taste for salt and adjust accordingly.
Step 5
Pour the dressing onto the salad and gently mix. Top with Feta Cheese (3 Tbsp) and enjoy.

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Nutrition Per Serving
Calories
168
% Daily Value*
Fat
13.1 g
17%
Saturated Fat
2.4 g
12%
Trans Fat
0.0 g
--
Cholesterol
4.2 mg
1%
Carbohydrates
9.8 g
4%
Fiber
3.3 g
12%
Sugars
6.3 g
--
Protein
3.5 g
7%
Sodium
219.0 mg
10%
Vitamin D
0.0 µg
0%
Calcium
38.7 mg
3%
Iron
1.1 mg
6%
Potassium
340.0 mg
7%
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