All the flavor of deviled eggs, now in dip form! Made with Eggland’s Best Hard-Cooked Peeled Eggs, cream cheese, and Dijon, this creamy, tangy spread packs serious protein and flavor. A dash of hot sauce and pickle juice gives it that classic deviled egg kick, while paprika and chives add the perfect finishing touch. Serve it with veggies, crackers, or pretzels for a crowd-pleasing, protein-packed snack.
Eggland's Best
ONLY EGGLAND’S BEST hens are fed our proprietary all-vegetarian feed—that’s what makes our eggs more nutritious.
10MINS
Total Time
$1.00
Cost Per Serving
Ingredients
Servings
10
us / metric
12
Sponsored
Eggland's Best Hard Cooked Eggs, peeled
1/2 cup
Cream Cheese
1/2 cup
Sponsored
Hellmann's® Real Mayonnaise
2 Tbsp
Dijon Mustard
1 Tbsp
Pickle Juice
1 tsp
Hot Sauce
to taste
Fresh Vegetables
for dipping
or Crackers or Pretzels
Nutrition Per Serving
Calories
219
Fat
19.1 g
Protein
8.3 g
Carbs
2.1 g
