Cooking Instructions
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Step 1
In a food processor process
Fresh Strawberries (6)
,
Granulated Sugar (1/2 Tbsp)
, and
Lemon Juice (1)
.
Step 2
In a shaker tin add
Amaretto Limoncello (1.5 fl oz)
, puree, and do a dry shake (no ice) for about 5 seconds.
Step 3
Use a cocktail strainer and strain puree into the bottom of your glass. Add fresh
Ice (to taste)
and top with
Almond Sparkling Wine (to taste)
.
Step 4
Serve drink showing colors separated for a neat visual effect or use cocktail stirrers to blend both liquid components together. Garnish with a strawberry and lemon peel. Enjoy!
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