Preheat air fryer to 400 degrees F (205 degrees C).
Into a mixing bowl, add cut Chicken Wing (4), Olive Oil (2 teaspoon), Kosher Salt (1 teaspoon), Coarse Black Pepper (1/2 teaspoon), Chili Powder (1/2 teaspoon), Garlic Powder (1 teaspoon), and Red Chili Pepper (1/2 teaspoon). Mix well with your hands, then let sit for a few minutes.
Cook the wings in the air fryer for 15 minutes.
Flip the chicken, then cook for another 12 minutes.
Set wings aside to cool for 5 minutes before serving.