Cooking Instructions
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Step 1
Juice the
Ruby Red Grapefruit (2.5 fl oz)
.
Step 2
Pour the Grapefruit Juice,
Caorunn® Gin (1.3 fl oz)
,
VEEV® Spirit (0.8 fl oz)
,
Grenadine Syrup (0.5 fl oz)
, and
Orange Bitters (2 dashes)
into a shaker tin. Add a few cubes of
Ice (to taste)
, and close shaker.
Step 3
Shake until tin is frosty.
Step 4
Pour
Red Pixy Stix (to taste)
onto a plate, wet the rim of a cocktail glass, and dip rim in the red pixy stix. Fill glass with ice.
Step 5
Strain drink into glass, garnish with grapefruit peel, serve, and enjoy!
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