Cooking Instructions
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Step 1
Combine
VEEV® Spirit (1.5 fl oz)
,
Calamansi Honey (0.5 fl oz)
,
Agave Syrup (0.5 oz)
,
Lemon Juice (0.5 fl oz)
, and
Fresh Mint Leaves (6)
in your cocktail shaker.
Step 2
Add
Ice (as needed)
and shake.
Step 3
Strain into a chilled 5 to 7 oz coupe glass.
Step 4
Garnish with fresh mint and
Cayenne Pepper (to taste)
.
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Tags
VIEW MORE TAGS VIEW LESS TAGSVEEV Breakfast Fizz
Beauregarde's Breakfast Cocktail
Swagger Cocktail
VEEV Summer Fashioned
VEEV Martini 2.0
VEEV Revive Lemonade Cocktail by Willy Shine
VEEV Negroni Cocktail
King's Elixir Cocktail
VEEV Collins
VEEV Brazilian Mule Cocktail
VEEV Spa Cooler
VEEV Greyhound Cocktail
Canon Cocktail
Hop Toad Cocktail
Hooker Cocktail
Sangria Blanc
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