Recipe Image
Servings:
1
Gin Blossom Cocktail
Nothing smells like Spring like the scent of orange blossoms. I wish I could drink it in. Which brings me to my latest spring-inspired cocktail creation: the Gin Blossom.
Total Time
30min
5.0
3 Ratings
Author: Love Happy Hour
Servings:
1
Ingredients
•
1/2
cup
Granulated Sugar
•
1/2
cup
Water
•
1
Tangerine
•
1
Tbsp
Bourbon Vanilla Extract
•
1
tsp
Fresh Ginger
, chopped
•
1.5
fl oz
Gin
•
0.5
fl oz
SMIRNOFF® Iced Cake Vodka
•
0.3
fl oz
Simple Syrup
•
1
Lemon
, freshly squeezed
•
to taste
Sparkling Orange Water
•
to taste
Fresh Rosemary
•
to taste
Ice
Cooking Instructions
1.
To make the simple syrup, first chop the
Fresh Ginger (1 tsp)
. Peel 5 twists of tangerines from the
Tangerine (1)
then cut it into 4 wedges.
2.
Then, combine the ginger,
Granulated Sugar (1/2 cup)
,
Water (1/2 cup)
, Tangerine Peels, and
Bourbon Vanilla Extract (1 Tbsp)
in a saucepan. Boil until sugar dissolves, strain, and let cool.
3.
Muddle the 4 tangerine wedges and
Fresh Rosemary (to taste)
in your mixing tin. Add
Gin (1.5 fl oz)
,
SMIRNOFF® Iced Cake Vodka (0.5 fl oz)
,
Simple Syrup (0.3 fl oz)
, juice from
Lemon (1)
and
Ice (to taste)
to the mixing tin.
4.
Shake vigorously until frosty. Fill a glass with
Ice (to taste)
then strain contents of mixer tin into the glass. Top off with
Sparkling Orange Water (to taste)
.
5.
Garnish with a tangerine twist and rosemary sprig. Serve, and enjoy!
Nutrition Per Serving
CALORIES
648
FAT
0.5 g
PROTEIN
1.5 g
CARBS
123.5 g
