Homemade Granola

Recipe

8 INGREDIENTS • 6 STEPS • 25MINS

Homemade Granola

5

2 ratings

This homemade Granola is super healthy and packed with flavor. You can easily customize the nuts and dried fruit to your liking!

Homemade Granola

Save

Cooking with Tovia

Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!

http://cheftovia.blogspot.com/

This homemade Granola is super healthy and packed with flavor. You can easily customize the nuts and dried fruit to your liking!

25MINS

Total Time

$1.29

Cost Per Serving

Ingredients

Servings

4

US / Metric

2 1/2 cups

Oatmeal

1 Tbsp

Ground Cinnamon

1/4 tsp

1/4 tsp

Ground Nutmeg

optional

1/4 cup

3 1/2 Tbsp

1 cup

Assorted Nuts

1 cup

Dried Cranberries

Nutrition Per Serving

VIEW ALL

Calories

603

Fat

33.9 g

Protein

12.6 g

Carbs

71.0 g

Homemade Granola

Save

Cooking with Tovia

Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!

http://cheftovia.blogspot.com/

Cooking InstructionsHide images

step 1

Preheat oven to 350 degrees F (176 degrees C).

step 2

Into a mixing bowl, add Oatmeal (2 1/2 cups), Ground Cinnamon (1 Tbsp), Salt (1/4 tsp), Ground Nutmeg (1/4 tsp), Olive Oil (1/4 cup), Honey (3 1/2 Tbsp), and Assorted Nuts (1 cup). Mix until well-combined.

step 3

Spread granola on a baking tray lined with parchment paper.

step 4

Bake for 15-30 minutes, stirring every 6 minutes.

step 5

Let granola cool completely on the tray, then add Dried Cranberries (1 cup). Stir to combine.

step 6

Store in an airtight container for later, or serve as desired!

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