5 INGREDIENTS • 3 STEPS • 5MINS

Black Currant Sangria

Name: Black Currant Sangria
Total time: PT300.0S
Yield: 2
Ingredients: 8 ounce Fresh Fruits; 8 fluid ounce Fruity Red Wine; 8 fluid ounce Clearly Kombucha Black Currant; 1 fluid ounce ST. GERMAIN; 2 fluid ounce Soda Water

Recipe

5.0

1 rating

A light and refreshing take on sangria, perfect for summer.

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A light and refreshing take on sangria, perfect for summer.

Clearly Kombucha

Clearly Kombucha is a light and refreshing Kombucha tea, brewed and bottled in NorCal.

http://www.clearlykombucha.com

5MINS

Total Time

$2.70

Cost Per Serving

Ingredients

Servings

2

us / metric

1 1/3 cups

Fresh Fruits

8 fl oz

Fruity Red Wine

8 fl oz

Clearly Kombucha Black Currant

1 fl oz

ST. GERMAIN

2 fl oz

Soda Water

Nutrition Per Serving

VIEW ALL

Calories

182

Fat

--

Protein

0.9 g

Carbs

19.0 g

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Black Currant Sangria

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Clearly Kombucha

Clearly Kombucha is a light and refreshing Kombucha tea, brewed and bottled in NorCal.

http://www.clearlykombucha.com

Cooking Instructions

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step 1

Chop your favorite seasonal Fresh Fruits (1 1/3 cups) into 1/2 inch cubes and divide between two glasses.

step 2

Divide the Fruity Red Wine (8 fl oz), Clearly Kombucha Black Currant (8 fl oz), and ST. GERMAIN (1 fl oz) between the glasses and stir.

step 3

Top with Soda Water (2 fl oz) and add as many ice cubes as you like. This can be made in advance. The longer it sits, the boozier (and potentially tastier) the fruit will be, just don't add the sparkling water or ice until you're ready to serve.

Black Currant Sangria

5.0

5MINS

$2.70

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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