Cooking Instructions
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Step 1
Chop your favorite seasonal
Fresh Fruits (1 1/3 cups)
into 1/2 inch cubes and divide between two glasses.
Step 2
Divide the
Fruity Red Wine (8 fl oz)
,
Clearly Kombucha Black Currant (8 fl oz)
, and
ST. GERMAIN (1 fl oz)
between the glasses and stir.
Step 3
Top with
Soda Water (2 fl oz)
and add as many ice cubes as you like. This can be made in advance. The longer it sits, the boozier (and potentially tastier) the fruit will be, just don't add the sparkling water or ice until you're ready to serve.
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