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Recipe

2 INGREDIENTS • 3 STEPS • 15MINS

Easy White Wine Mussels

Name: Easy White Wine Mussels
Total time: PT900.0S
Yield: 4
Ingredients: 2 kilogram Fresh Mussels; 1 cup White Wine

5

2 ratings

Learn how to cook mussels, and use this technique whenever making any dish that uses mussels!

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Easy White Wine Mussels

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Cocina Familiar

Hello, I'm Javier Romero. Enjoy a lot of Spanish recipes from all categories: first courses, meat recipes , diet recipes, and desserts of all kinds.

http://www.cocina-familiar.com

Learn how to cook mussels, and use this technique whenever making any dish that uses mussels!

15MINS

Total Time

$2.63

Cost Per Serving

Ingredients

Servings

4

US / Metric

4.4 lb

Fresh Mussels

1 cup

White Wine

Nutrition Per Serving

VIEW ALL

Calories

479

Fat

11.2 g

Protein

59.5 g

Carbs

20.0 g

Add to plan

Easy White Wine Mussels

Save

Cocina Familiar

Hello, I'm Javier Romero. Enjoy a lot of Spanish recipes from all categories: first courses, meat recipes , diet recipes, and desserts of all kinds.

http://www.cocina-familiar.com

Cooking InstructionsHide images

step 1

Clean the Fresh Mussels (4.4 lb) and place in a large pot together with White Wine (1 cup).

step 2

Cook for 10 minutes on medium heat. Make sure all the mussels open up, if there are any that do not open discard them.

step 3

Strain the liquid used to cook the mussels and save it for use in cooking rice or other dishes. Your mussels are ready to eat!

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