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Cooking with Jack
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Slow Cooker Beer Pulled Pork is fall apart, melt in your mouth tender and loaded with savory flavors. This recipe makes perfect BBQ sandwiches!
8HRS
Total Time
$3.02
Cost Per Serving
Ingredients
Servings
8
us / metric
![Cayenne Pepper](https://www.sidechef.com/ingredient/d447457e-2692-451a-b055-4457d3401ecc.jpeg?d=96x96)
3 Tbsp
Cayenne Pepper, divided
![Onion Powder](https://www.sidechef.com/ingredient/16a8a9ee-753f-4621-be9f-80a43bd3eb67.jpeg?d=96x96)
4 tsp
Onion Powder, divided
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
4 tsp
Garlic Powder, divided
![Sweet Onion](https://www.sidechef.com/ingredient/7ef14f2d-07c0-40e6-8dc1-b17e78316e93.jpeg?d=96x96)
2
Sweet Onions, sliced
![Barbecue Sauce](https://www.sidechef.com/ingredient/211395a7-e620-4f58-aab3-96c448ed1b6c.jpeg?d=96x96)
1 bottle
(29 oz)
(29 oz)
Barbecue Sauce
![Guinness® Extra Stout Beer](https://www.sidechef.com/ingredient/6d4837bc-22f9-4b05-a203-c73b5432b78f.jpg?d=96x96)
1 bottle
(12 fl oz)
(12 fl oz)
Guinness® Extra Stout Beer
![Hawaiian Roll](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
to taste
Hawaiian Rolls
or Dinner Rolls
Nutrition Per Serving
VIEW ALL
Calories
780
Fat
35.9 g
Protein
51.8 g
Carbs
57.5 g