Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
6 INGREDIENTS 5 STEPS 50min

Rose Petal Jam

This Rose Petal Jam is absolutely gorgeous to use on crackers, toast, scones, you name it! The lemon juice and balsamic keep it from being too soapy.
Rose Petal Jam Recipe | SideChef
This Rose Petal Jam is absolutely gorgeous to use on crackers, toast, scones, you name it! The lemon juice and balsamic keep it from being too soapy.
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
50min
Total Time
$0.56
Cost Per Serving

Ingredients

Servings
10
US / METRIC
2 cups
Fresh Rose Petals , firmly packed
1 1/2 cups
Water
2 cups
Caster Sugar , divided
divided
1 1/4
Lemons , freshly squeezed
1/4 cup juice needed for 10 servings
1/2 tsp
Balsamic Vinegar
1 tsp
Fruit Pectin Powder
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
143
FAT
0.0 g
PROTEIN
0.1 g
CARBS
37.2 g

Cooking Instructions

HIDE IMAGES
Step 1
Combine the Fresh Rose Petals (2 cups) and Water (1 1/2 cups) in a medium saucepan and bring them to a gentle boil over medium heat. Let it gently simmer for 10 minutes.
Step 2
Add in Caster Sugar (1 3/4 cups) , Lemons (1 1/4) and Balsamic Vinegar (1/2 tsp) . Stir them all in thoroughly to dissolve the sugar. Let that all simmer together for another 10 minutes.
Step 3
Stir the remaining Caster Sugar (1/4 cup) and Fruit Pectin Powder (1 tsp) together and slowly sprinkle it in while you stir. That way the pectin won't clump up. Let it all simmer for another 20 minutes to really thicken, stirring every so often.
Step 4
Take it off the heat and let it cool completely. It will seem way too runny at first, but when it cools it will be super thick.
Step 5
Store it in mason jars in the refrigerator and use as you need it! It will keep for 2 weeks.

Rate & Review

Tap to Rate:
title
description
98 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Shopping List VIEW
Sign Up for a FREE 4-Week Budget-Friendly Meal Plan
Get your meal plan today and start saving money on groceries!
Success! Your Meal Plan Is on Its Way!
Check your inbox shortly to start your budget meal plan journey!
OK
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
143
% Daily Value*
Fat
0.0 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
37.2 g
14%
Fiber
0.3 g
1%
Sugars
36.2 g
--
Protein
0.1 g
0%
Sodium
2.2 mg
0%
Vitamin D
--
--
Calcium
6.2 mg
0%
Iron
0.1 mg
1%
Potassium
12.3 mg
0%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from