3 INGREDIENTS • 5 STEPS • 20MINS

DIY Potato Chips

Name: DIY Potato Chips
Total time: PT1200.0S
Yield: 4
Ingredients: 4 Potato; as needed Frying Oil; to taste Salt

Recipe

3.7

3 ratings

These classic potato chips are perfect when craving this crunchy golden snack! This recipe is also easily scaled if you want to make more.

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Cocina Familiar

Hello, I'm Javier Romero. Enjoy a lot of Spanish recipes from all categories: first courses, meat recipes , diet recipes, and desserts of all kinds.

http://www.cocina-familiar.com

These classic potato chips are perfect when craving this crunchy golden snack! This recipe is also easily scaled if you want to make more.

20MINS

Total Time

$0.15

Cost Per Serving

Ingredients

Servings

4

us / metric

4

Potatoes

as needed

Frying Oil

to taste

Salt

Nutrition Per Serving

VIEW ALL

Calories

105

Fat

--

Protein

2.6 g

Carbs

23.6 g

Love This Recipe?

Add to plan

DIY Potato Chips

Save

Cocina Familiar

Hello, I'm Javier Romero. Enjoy a lot of Spanish recipes from all categories: first courses, meat recipes , diet recipes, and desserts of all kinds.

http://www.cocina-familiar.com

Cooking InstructionsHide images

step 1

Start by peeling and cleaning the Potatoes (4).

step 2

To slice the potatoes use a mandolin or slice very thinly with a knife.

step 3

Heat Frying Oil (as needed) in a frying pan over medium heat. Once hot, fry the potato chips until golden brown.

step 4

As they are finished frying, remove and place on a plate lined with paper towels to absorb the excess oil.

step 5

Season with a Salt (to taste), serve in a bowl and enjoy!