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The Optimalist Kitchen
Maximum taste, minimum toil
It’s gonna be just like a pepperoni pizza, but not…Serve with Tomato Basil Bisque. Enjoy!
30MINS
Total Time
$2.03
Cost Per Serving
Ingredients
Servings
4
us / metric
![Crushed Red Pepper Flakes](https://www.sidechef.com/ingredient/cde21900-6882-44fb-aa30-3bbbfb2031a8.jpeg?d=96x96)
1 tsp
Crushed Red Pepper Flakes
![Fresh Oregano](https://www.sidechef.com/ingredient/5beab2f2-d570-4c44-9ad0-7e490587deab.jpeg?d=96x96)
1 Tbsp
Fresh Oregano, chopped
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
4 Tbsp
Extra-Virgin Olive Oil
![Ciabatta Bread](https://www.sidechef.com/ingredient/af251d6b-ec3d-4095-8c88-f82435bc42c9.jpeg?d=96x96)
1 loaf
Large Ciabatta Bread
![Pepperoni Slice](https://www.sidechef.com/ingredient/543ac273-c078-4607-9e82-967ac9c32835.jpeg?d=96x96)
3/4 cup
Pepperoni Slice
Nutrition Per Serving
VIEW ALL
Calories
669
Fat
38.1 g
Protein
25.8 g
Carbs
55.6 g