Rose Petal Sangria, made with wild rose petals and rosé wine is a refreshing summer drink that is lightly floral and delicious! Perfect for weddings, special brunches, or showers!
Feasting at Home
I’m chef and owner of Feast Catering Company, and author of Feasting at Home – a food blog featuring seasonal, healthy & global recipes.
http://www.feastingathome.com
14HRS 5MINS
Total Time
$3.45
Cost Per Serving
Ingredients
Servings
2
us / metric
1 bottle
(750 mL)
(750 mL)
Rosé Wine
4 Tbsp
Elderflower Liqueur
up to 1/3 of a cup
1 Tbsp
Fresh Rose Petals, washed
up to 2 Tbsp
Rose Petal Simple Syrup
1 cup
Fresh Rose Petals, washed
or ⅓ cup Dried Petals, Food Grade
1 cup
Water
Nutrition Per Serving
Calories
760
Fat
0.1 g
Protein
1.9 g
Carbs
123.6 g
