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RECIPE
4 INGREDIENTS5 STEPS10MIN

Ultimate Nutella Chocolate Mousse

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Looking for an impressive dessert that takes just minutes to make? Look no further than my Ultimate Nutella Chocolate Mousse! Whipped cream is combined with Nutella and dark chocolate to make a rich, creamy chocolate mousse with a beautiful marbled appearance that looks gorgeous in serving glasses. (Partnership with Panasonic)
10MIN
Total Time

OnePotChef

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Ingredients

US / METRIC
Servings:
2
Serves 2
1/2 cup
Dark Chocolate , chopped
1 1/4 cups
Whipping Cream
3/4 cup
Nutella®

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Nutrition Per Serving

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CALORIES
1418
FAT
111.2 g
PROTEIN
13.5 g
CARBS
99.6 g

Cooking Instructions

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Step 1
Into a microwave-safe bowl, add Dark Chocolate (100 gram). Heat in the Panasonic Microwave Oven for 1-2 minutes, stopping every 30 seconds to stir, until completely melted and smooth. Set aside to cool.
Step 2
Into a large mixing bowl, add Whipping Cream (300 milliliter). Using an electric mixer on medium speed, beat for 2 minutes, until mixture forms soft peaks.
Step 3
Add Nutella® (3/4 cup). Beat to combine.
Step 4
Drizzle cooled dark chocolate over the top. Use a metal spoon to swirl it around and fold gently together. Don't mix it together completely; you want the swirls of chocolate to show.
Step 5
Transfer mousse into serving glasses. Garnish with Chocolate Shavings (to taste). Serve immediately, or chill for a couple of hours before serving if you prefer a firmer mousse. Cooking results may vary depending on microwave oven used.

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Nutrition Per Serving
Calories
1418
% Daily Value*
Fat
111.2 g
143%
Saturated Fat
58.8 g
294%
Trans Fat
2.0 g
--
Cholesterol
194.1 mg
65%
Carbohydrates
99.6 g
36%
Fiber
7.0 g
25%
Sugars
85.9 g
--
Protein
13.5 g
27%
Sodium
92.4 mg
4%
Vitamin D
2.5 µg
12%
Calcium
253.4 mg
19%
Iron
5.5 mg
31%
Potassium
431.1 mg
9%
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