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RECIPE
7 INGREDIENTS3 STEPS5min

Raspberry Vinaigrette

4.8
4 Ratings
A delicious salad dressing that lightens things up for spring.
Raspberry Vinaigrette Recipe | SideChef
A delicious salad dressing that lightens things up for spring.
Noshing with the Nolands
Tara’s love of cooking began at a very young age cooking for her family and has continued over the years. She loves time in the kitchen with her husband and daughter creating and entertaining.
http://www.noshingwiththenolands.com/
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Noshing with the Nolands
Tara’s love of cooking began at a very young age cooking for her family and has continued over the years. She loves time in the kitchen with her husband and daughter creating and entertaining.
http://www.noshingwiththenolands.com/
5min
Total Time
$0.22
Cost Per Serving

Ingredients

US / METRIC
Servings:
6
Serves 6
3 Tbsp
Seedless Raspberry Jam
2 Tbsp
White Wine Vinegar
1 tsp
Dijon Mustard
1/4 cup
1 Tbsp
to taste
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Nutrition Per Serving

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CALORIES
120
FAT
9.4 g
PROTEIN
0.0 g
CARBS
8.6 g

Cooking Instructions

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Step 1
In a small bowl, whisk together the Seedless Raspberry Jam (3 Tbsp) , White Wine Vinegar (2 Tbsp) , and Dijon Mustard (1 tsp) .
Step 2
Slowly whisk in the Olive Oil (1/4 cup) , and then the Honey (1 Tbsp) until fully combined. Season to taste with Salt (to taste) and Ground Black Pepper (to taste) .
ADD TO PLAN

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Nutrition Per Serving
Calories
120
% Daily Value*
Fat
9.4 g
12%
Saturated Fat
1.3 g
6%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
8.6 g
3%
Fiber
0.0 g
0%
Sugars
8.4 g
--
Protein
0.0 g
0%
Sodium
10.6 mg
0%
Vitamin D
--
--
Calcium
0.2 mg
0%
Iron
0.0 mg
0%
Potassium
1.8 mg
0%
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