7 INGREDIENTS • 3 STEPS • 5MINS

Raspberry Vinaigrette

Name: Raspberry Vinaigrette
Total time: PT300.0S
Yield: 6
Ingredients: 3 tablespoon Seedless Raspberry Jam; 2 tablespoon White Wine Vinegar; 1 teaspoon Dijon Mustard; 4 tablespoon Olive Oil; 1 tablespoon Honey; to taste Salt; to taste Ground Black Pepper

Recipe

4.8

4 ratings

A delicious salad dressing that lightens things up for spring.

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Noshing with the Nolands

Tara’s love of cooking began at a very young age cooking for her family and has continued over the years. She loves time in the kitchen with her husband and daughter creating and entertaining.

http://www.noshingwiththenolands.com/

A delicious salad dressing that lightens things up for spring.

5MINS

Total Time

$0.22

Cost Per Serving

Ingredients

Servings

6

us / metric

3 Tbsp

Seedless Raspberry Jam

2 Tbsp

White Wine Vinegar

1 tsp

Dijon Mustard

4 Tbsp

1 Tbsp

to taste

to taste

Nutrition Per Serving

VIEW ALL

Calories

117

Fat

9.0 g

Protein

--

Carbs

8.6 g

Love This Recipe?

Add to plan

Raspberry Vinaigrette

Save

Noshing with the Nolands

Tara’s love of cooking began at a very young age cooking for her family and has continued over the years. She loves time in the kitchen with her husband and daughter creating and entertaining.

http://www.noshingwiththenolands.com/

Cooking InstructionsHide images

step 1

In a small bowl, whisk together the Seedless Raspberry Jam (3 Tbsp), White Wine Vinegar (2 Tbsp), and Dijon Mustard (1 tsp).

step 2

Slowly whisk in the Olive Oil (4 Tbsp), and then the Honey (1 Tbsp) until fully combined. Season to taste with Salt (to taste) and Ground Black Pepper (to taste).

step 3