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SideChef
Recipes
Dairy-Free
Glazed Spiced Pecans
Recipe

5 INGREDIENTS • 3 STEPS • 1HR 10MINS

Glazed Spiced Pecans

5
1 rating
Great for topping salads or snacking out of hand, these lightly sweetened spiced nuts are addictive!
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Garlic & Zest
Whether you hunger for healthy, fresh fare, or char-grilled "man-food", light sweets or decadent treats -- you'll find those here. Satisfying food.
http://www.garlicandzest.com
Great for topping salads or snacking out of hand, these lightly sweetened spiced nuts are addictive!
1HR 10MINS
Total Time
$0.84
Cost Per Serving
Ingredients
Servings
8
US / Metric
Pecans
2 cups
Pecans
Honey
2 Tbsp
Honey
Maple Syrup
2 Tbsp
Maple Syrup
Cayenne Pepper
1 dash
Cayenne Pepper
Salt
1/4 tsp
Salt
Nutrition Per Serving
VIEW ALL
Calories
200
Fat
17.8 g
Protein
2.3 g
Carbs
11.2 g
Add to plan
logo
Glazed Spiced Pecans
Save
author_avatar
Garlic & Zest
Whether you hunger for healthy, fresh fare, or char-grilled "man-food", light sweets or decadent treats -- you'll find those here. Satisfying food.
http://www.garlicandzest.com
Cooking InstructionsHide images
step 1
Lay a piece of parchment paper on a baking sheet. Add Pecans (2 cups), Honey (2 Tbsp), Maple Syrup (2 Tbsp), Cayenne Pepper (1 dash), and Salt (1/4 tsp) into a heavy, medium-sized saucepan.
step 1 Lay a piece of parchment paper on a baking sheet. Add Pecans (2 cups), Honey (2 Tbsp), Maple Syrup (2 Tbsp), Cayenne Pepper (1 dash), and Salt (1/4 tsp) into a heavy, medium-sized saucepan.
step 2
Heat over medium high heat, stirring constantly. Mixture will foam initially, then subside and begin to toast. The entire cooking cycle should take between 4 to 6 minutes. Pecans and glaze should be very fragrant, but not to the point of burning.
step 2 Heat over medium high heat, stirring constantly. Mixture will foam initially, then subside and begin to toast. The entire cooking cycle should take between 4 to 6 minutes. Pecans and glaze should be very fragrant, but not to the point of burning.
step 3
Transfer the glazed nuts to the baking sheet and spread evenly into a single layer. Let cool completely. Nuts can be stored in a airtight container for several days.
step 3 Transfer the glazed nuts to the baking sheet and spread evenly into a single layer. Let cool completely. Nuts can be stored in a airtight container for several days.
Tags
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Dairy-Free
American
Gluten-Free
Christmas
Snack
Shellfish-Free
Easter
Vegetarian
Side Dish
Thanksgiving
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