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RECIPE
12 INGREDIENTS 3 STEPS 25min

Peanut Sauce

5.0
1 Ratings
You’ll love this simple and delicious Peanut Sauce that takes no time at all to come together. The wonderful flavor comes from a little red curry paste, coconut milk, garlic, and ginger. It’s so good, and you’ll want to enjoy it with so many things.
Peanut Sauce Recipe | SideChef
You’ll love this simple and delicious Peanut Sauce that takes no time at all to come together. The wonderful flavor comes from a little red curry paste, coconut milk, garlic, and ginger. It’s so good, and you’ll want to enjoy it with so many things.
Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
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Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.
https://www.compelledtocook.com
25min
Total Time
$0.67
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1/2 cup
Natural Peanut Butter
1/2 cup
GOYA® Coconut Milk
1/4 cup
Water
1 Tbsp
Brown Sugar , firmly packed
1/2 Tbsp
Rice Vinegar
1/2 Tbsp
Chili Paste
1 clove
Garlic , minced
1 tsp
1 tsp
Red Curry Paste
1/2
Lime , juiced
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
322
FAT
26.4 g
PROTEIN
11.4 g
CARBS
15.1 g

Author's Notes

Yields 1 1/2 cup of sauce.

Cooking Instructions

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Step 1
Combine Natural Peanut Butter (1/2 cup) , GOYA® Coconut Milk (1/2 cup) , Water (1/4 cup) , Low-Sodium Soy Sauce (2 Tbsp) , Brown Sugar (1 Tbsp) , Rice Vinegar (1/2 Tbsp) , Chili Paste (1/2 Tbsp) , Garlic (1 clove) , Fresh Ginger (1 tsp) , Red Curry Paste (1 tsp) , Lime (1/2) , and Kosher Salt (1 pinch) in a medium saucepan. Whisk over low-medium heat until smooth.
Step 2
Increase heat to medium and whisk until slightly thickened and the sauce comes barely to a simmer. Do not boil.
Step 3
Remove from heat and adjust thickness with a little more water or coconut milk if desired. Serve warm or at room temperature.

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5.0
1 Ratings
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Nutrition Per Serving
Calories
322
% Daily Value*
Fat
26.4 g
34%
Saturated Fat
8.2 g
41%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
15.1 g
5%
Fiber
4.2 g
15%
Sugars
5.0 g
--
Protein
11.4 g
23%
Sodium
346.9 mg
15%
Vitamin D
--
--
Calcium
40.4 mg
3%
Iron
2.2 mg
12%
Potassium
119.2 mg
3%
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