In a saucepan, heat the Water (1/2 cup), Lemon Juice (2/3 cup), and Agave Syrup (1/4 cup).
Gently roll the Fresh Rosemary (1 sprig) between your hands to release the essential oils, add them into the saucepan. Stir until aromatic.
Simmer for 2-4 min with the lid on.
Remove from the heat and let cool.
Once cooled - remove the rosemary.
Serve individually by filling 8 high ball glasses with Ice (to taste) and putting 2-4 oz of syrup atop the ice followed by Seltzer Water (3 cup). Or make a whole batch by adding all the syrup to the seltzer water and ice, stir gently.
Add 3/4 dropper full of Verté Essentials Rise Vital Oil (to taste) to the top of each glass poured - creating a float on the glass.
Garnish with a sprig of rosemary and lemon twist.