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SideChef
Recipes
Chicken Parmesan Stuffed Portobello Mushrooms
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5 INGREDIENTS • 5 STEPS • 20MINS

Chicken Parmesan Stuffed Portobello Mushrooms

Recipe
4.0
1 rating
Chicken Parmesan Stuffed Portobello Mushrooms recipe that you can enjoy at home with the family. The mushroom is stuffed with a delicious mix of chicken breast, pizza sauce, and mozzarella. So delicious and easy! Perfect for dinner or lunch, but you can also stuff smaller mushrooms for a quick and tasty snack or appetizer.
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Todd's Kitchen
My channel is based around simple and easy recipes that your average household cook can make.
https://www.youtube.com/channel/UCVyTdgzzKziBiJlepEVrV-w
Chicken Parmesan Stuffed Portobello Mushrooms recipe that you can enjoy at home with the family. The mushroom is stuffed with a delicious mix of chicken breast, pizza sauce, and mozzarella. So delicious and easy! Perfect for dinner or lunch, but you can also stuff smaller mushrooms for a quick and tasty snack or appetizer.
20MINS
Total Time
$3.92
Cost Per Serving
Ingredients
Servings
1
us / metric
Chicken Breast
1
Cooked Chicken Breast, shredded
Pizza Sauce
3/4 cup
Pizza Sauce
Portobello Mushroom
1
Extra-Large Portobello Mushroom
Nutrition Per Serving
VIEW ALL
Calories
358
Fat
9.1 g
Protein
48.2 g
Carbs
19.7 g
Love This Recipe?
Add to plan
logo
Chicken Parmesan Stuffed Portobello Mushrooms
Save
author_avatar
Todd's Kitchen
My channel is based around simple and easy recipes that your average household cook can make.
https://www.youtube.com/channel/UCVyTdgzzKziBiJlepEVrV-w
Cooking InstructionsHide images
step 1
Preheat your oven to 400 degrees F (200 degrees C).
step 2
In a large bowl, add the Chicken Breast (1), Pizza Sauce (3/4 cup), and Shredded Parmesan Cheese (4 Tbsp). Mix together.
step 3
Place your Portobello Mushroom (1) on a large parchment paper-lined baking tray. Remove the core and using a spoon scrape out the gills.
step 4
Pour in the chicken mixture and sprinkle Shredded Mozzarella Cheese (to taste) over the top.
step 5
Place in your preheated oven and bake for about 17 minutes. Once the mushroom is cooked and cheese is melted, remove and serve.
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Tags
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Appetizers
Gluten-Free
Lunch
Chicken
Snack
Healthy
Shellfish-Free
Kid-Friendly
Dinner
Mushrooms
Quick & Easy
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