Better than a Snickers, these slightly sweet cherry almond granola bars won’t weigh you down and will leave you with a lot more energy to tackle those last couple of hours in your workday than anything coming out of a vending machine.
Total Time
40min
5.0
2 Ratings
Author: Garlic & Zest
Servings:
12
Ingredients
•
2
cups
Old Fashioned Rolled Oats
•
3/4
cup
Sliced Raw Almonds
•
1/2
cup
Toasted Wheat Germ
•
1
cup
Dried Cherries
•
1/3
cup
Brown Sugar
•
2
Tbsp
Unsalted Butter
•
1/2
cup
Almond Butter
•
1/3
cup
Honey
•
1
tsp
Vanilla Extract
•
1/4
tsp
Kosher Salt
Cooking Instructions
1.
Preheat oven to 300 degrees F (150 degrees C). Spray a 8x12" pan with vegetable spray and set aside.
2.
In a large bowl combine the Old Fashioned Rolled Oats (2 cups), Dried Cherries (1 cup), Sliced Raw Almonds (3/4 cup), and Toasted Wheat Germ (1/2 cup).
3.
In a small saucepan over medium heat, combine the Almond Butter (1/2 cup), Brown Sugar (1/3 cup), Unsalted Butter (2 Tbsp), Honey (1/3 cup), Vanilla Extract (1 tsp) and Kosher Salt (1/4 tsp). Stir constantly until butter has melted and is smooth, 3-4 minutes.
4.
Pour the almond butter mixture over the oat mixture and using a rubber spatula mix together until evenly combined.
5.
Spray your fingers with a bit of vegetable spray and rub your hands together, to prevent sticking. Turn the granola onto your prepared pan and use your fingertips to press the mixture evenly into the pan.
6.
Bake in the oven for 25-30 minutes.
7.
Remove and cool to room temperature.
8.
Cut into bars.
9.
Enjoy!
Nutrition Per Serving
CALORIES
311
FAT
14.7 g
PROTEIN
7.1 g
CARBS
40.7 g
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