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SideChef
Recipes
Witch Finger Pretzels

3 INGREDIENTS • 4 STEPS • 30MINS

Witch Finger Pretzels

Recipe

5.0

3 ratings
Witch Finger Pretzels are the perfect Halloween recipe. These super easy sweet and salty pretzel sticks only require 3 ingredients to make. Friends and family will be totally creeped out by these fun and spooky treats.
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Witch Finger Pretzels are the perfect Halloween recipe. These super easy sweet and salty pretzel sticks only require 3 ingredients to make. Friends and family will be totally creeped out by these fun and spooky treats.
author_avatar
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com

30MINS

Total Time

$1.13

Cost Per Serving

Ingredients

Servings
6
us / metric
Green Candy Melts
1 bag
(340 g)
Green Candy Melts
Pretzel Sticks
24
Large Pretzel Sticks
Pepitas
4 Tbsp
Pepitas

Nutrition Per Serving

VIEW ALL
Calories
661
Fat
21.6 g
Protein
12.7 g
Carbs
104.9 g
Love This Recipe?
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Witch Finger Pretzels
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author_avatar
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com

Cooking Instructions

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step 1
Melt the Green Candy Melts (1 bag) over medium low heat in a sauce pot.
step 1 Melt the Green Candy Melts (1 bag) over medium low heat in a sauce pot.
step 2
When melted, spread onto parchment or wax paper.
step 2 When melted, spread onto parchment or wax paper.
step 3
Roll Pretzel Sticks (24) in the chocolate. Transfer each as you go to a new sheet lined with wax or parchment paper and secure Pepitas (4 Tbsp) on the tip to look like a fingernail.
step 3 Roll Pretzel Sticks (24) in the chocolate. Transfer each as you go to a new sheet lined with wax or parchment paper and secure Pepitas (4 Tbsp) on the tip to look like a fingernail.
step 4
Cool pretzels at room temperature or in the refrigerator. Serve.
step 4 Cool pretzels at room temperature or in the refrigerator. Serve.

Tags

American
Gluten-Free
Snack
Shellfish-Free
Kid-Friendly
Vegetarian
Halloween
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