Preheat oven to 350 degrees F (180 degrees C).
In a large bowl, stir together the Old Fashioned Rolled Oats (2 cup), Buckwheat Groats (1 cup), Dried Blueberries (1 cup), Raw Almonds (1 cup), Chia Seeds (1/4 cup) and Ground Cinnamon (1 teaspoon).
Melt Raw Honey (1/2 cup), Coconut Oil (1 cup), Vanilla Extract (2 teaspoon), and Sea Salt (1/4 teaspoon) in a sauce pan over low heat until melted about 4 to 5 minutes, Pour warm mixture over the dry ingredients.
Toss evenly to coat.
Spread the mixture across a non-stick or lined backing sheet. Bake for 15 minutes.
Using a spatula, toss the mixture and bake another 8 to 10 minutes or until the granola just begins to color.
Remove from pan and allow the mixture to cool. Store in an airtight container or Mason jar. Serve with a milk or yoghurt of your choice