Cooking Instructions
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Step 1
In a food processor, add
Raw Walnuts (1 cup)
and
Raw Sunflower Seeds (1 cup)
and pulse a few times to break the nuts into smaller pieces.
Step 2
Add
Olive Oil (3 Tbsp)
,
Ground Cumin (2 Tbsp)
,
Ground Coriander (1 Tbsp)
,
Gluten-Free Tamari Soy Sauce (2 Tbsp)
,
Sea Salt (1 tsp)
,
Ground White Pepper (1 tsp)
,
Paprika (1 Tbsp)
,
Garlic Powder (1 Tbsp)
,
Onion Powder (1/2 Tbsp)
,
Cayenne Pepper (1/4 tsp)
,
Chili Powder (1/4 tsp)
and pulse until mixed. You want the consistency to be that of ground beef. Add more seasoning or olive oil to taste, if necessary.
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