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RECIPE
3 INGREDIENTS6 STEPS15MIN

Feta and Prosciutto-Wrapped Dates

4.7
3 Ratings

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This recipe is composed of just three delicious ingredients, joining forces to make the most delicious snack or appetizer.
15MIN
Total Time

SideChef

Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
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Ingredients

US / METRIC
Servings:
4
Serves 4
3/4 cup
Feta Cheese
6 slices
Prosciutto

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Nutrition Per Serving

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CALORIES
334
FAT
9.6 g
PROTEIN
12.2 g
CARBS
57.3 g

Cooking Instructions

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Step 1
Line Medjool Dates (12) up lengthwise on cutting board and cut a slit in each date.
Step 2
Remove the pit.
Step 3
Cut Feta Cheese (4 ounce) into small pieces.
Step 4
Fill each date with feta pieces.
Step 5
Wrap half a slice of Prosciutto (6 slice) around each date.
Step 6
Serve and enjoy!

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Nutrition Per Serving
Calories
334
% Daily Value*
Fat
9.6 g
12%
Saturated Fat
4.6 g
23%
Trans Fat
--
--
Cholesterol
46.6 mg
16%
Carbohydrates
57.3 g
21%
Fiber
5.0 g
18%
Sugars
49.9 g
--
Protein
12.2 g
24%
Sodium
889.3 mg
39%
Vitamin D
0.1 µg
0%
Calcium
187.8 mg
14%
Iron
1.2 mg
7%
Potassium
539.6 mg
11%
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