Watch Full Video

2 INGREDIENTS • 8 STEPS • 12HRS 15MINS

Cold Brew Coffee

Name: Cold Brew Coffee
Total time: PT44100.0S
Yield: 2
Ingredients: 1 cup Ground Coffee; 4 cup Water

Recipe

4.1

7 ratings

Don't just leave it to the baristas. Make your own refreshing, cold-brewed coffee at home.

Add to plan

Cold Brew Coffee

Save

SideChef

Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.

https://www.sidechef.com

Don't just leave it to the baristas. Make your own refreshing, cold-brewed coffee at home.

12HRS 15MINS

Total Time

$5.34

Cost Per Serving

Ingredients

Servings

2

us / metric

1 cup

Ground Coffee

4 cups

Cold Water

Nutrition Per Serving

VIEW ALL

Calories

1

Fat

--

Protein

0.3 g

Carbs

0.3 g

Add to plan

Cold Brew Coffee

Save

SideChef

Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.

https://www.sidechef.com

Cooking InstructionsHide images

step 1

Add Ground Coffee (1 cup) together in a large bowl.

step 2

Add Water (4 cups).

step 3

Stir to combine.

step 4

Cover and refrigerate for at least 12 hours (or up to 24 hours).

step 5

Then remove the bowl, and place a strainer covered with a cheesecloth in a second bowl. Pour the coffee (and ground) over the strainer.

step 6

Wait a minute or two until the liquid has filtered through the strainer. Discard the grounds and remove the strainer.

step 7

Serve the coffee over iced, stirring in water to dilute the coffee at a 1:3 or 1:2 coffee/water ratio.

step 8

Serve with your favorite coffee add-ons and enjoy!

Watch Full Video