Try this recipe for a fun snack or unique holiday treat.
Total Time
30min
2.3
2 Ratings
Author: Abundant Harvest Organics
Servings:
4
Ingredients
•
3/4
cup
Light Corn Syrup
•
2 1/2
cups
Powdered Confectioners Sugar
•
4
Tbsp
Butter
•
1
cup
Marshmallows
•
2
tsp
Cold
Water
•
20
cups
Popcorn
Cooking Instructions
1.
In a saucepan over medium heat, combine the Light Corn Syrup (3/4 cup), Butter (4 Tbsp), Water (2 tsp), Powdered Confectioners Sugar (2 1/2 cups) and an additional 2 tablespoons and Marshmallows (1 cup).
2.
Heat and stir until the mixture comes to a boil.
3.
Carefully combine the hot mixture with the Popcorn (20 cups), coating each kernel.
4.
Grease hands with butter and quickly shape the coated popcorn into balls before it cools.
5.
Wrap with plastic wrap and store at room temperature.
6.
Share and enjoy!
Nutrition Per Serving
CALORIES
875
FAT
27.6 g
PROTEIN
5.3 g
CARBS
154.7 g
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