Now you can make a batch of delicious, thick, creamy vegan mayo at home using only plant-based ingredients and the steps in this recipe. Enjoy eating your vegan sandwiches or salads with this Vegan Mayonnaise.
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
10MINS
Total Time
$0.26
Cost Per Serving
Ingredients
Servings
8
us / metric
1/4 tsp
Dijon Mustard
1 tsp
White Wine Vinegar
1 cup
Sunflower Oil
Nutrition Per Serving
Calories
262
Fat
28.3 g
Protein
0.5 g
Carbs
2.8 g