A wonderfully sweet chocolate chai. Makes your tea a little more exciting. Note: I especially like alwaldes suggestion to cut back on the milk. Please take that change into consideration when preparing
A wonderfully sweet chocolate chai. Makes your tea a little more exciting. Note: I especially like alwaldes suggestion to cut back on the milk. Please take that change into consideration when preparing
In a heavy bottom vessel add the
Milk (1 cup)
,
Water (1/2 cup)
, and
Tea Powder (1 tsp)
. Mix well and place it on the stove and switch on the stove .
Step 2
Add
Unsweetened Cocoa Powder (1/4 tsp)
.
Step 3
Mix well and bring the contents to a boil.
Step 4
After the color changes, filter the tea using a strainer.
Step 5
Add
Granulated Sugar (to taste)
if needed and serve.
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