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RECIPE
8 INGREDIENTS 4 STEPS 10min

Classic Hummus

1.0
1 Ratings
The key to the perfect texture in this Classic Hummus is to make double the hummus you normally would (which is why we use two cans)- but really, can you ever have too much hummus? Perfect for potluck or party appetizer.
Classic Hummus Recipe | SideChef
The key to the perfect texture in this Classic Hummus is to make double the hummus you normally would (which is why we use two cans)- but really, can you ever have too much hummus? Perfect for potluck or party appetizer.
SideChef
Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
https://www.SideChef.com
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SideChef
Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
https://www.SideChef.com
10min
Total Time
$0.58
Cost Per Serving

Ingredients

US / METRIC
Servings:
12
Serves 12
2 cans
(15 oz)
Chickpeas
2
Lemons , juiced
1 cup
plus 2 Tbsp for garnish
3/4 cup
Tahini
4 cloves
to taste
to taste
for garnish
(optional)
to taste
Za'atar
for garnish
(optional)

Make It a Party

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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
340
FAT
28.9 g
PROTEIN
6.7 g
CARBS
15.1 g

Cooking Instructions

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Step 1
Drain the Chickpeas (2 cans) in a colander. You can reserve the chickpea water (known as aquafaba) for another recipe, such as Vegan Pavlova.
Step 2
Combine Chickpeas, the juice of the Lemons (2) , Garlic (4 cloves) , Salt (to taste) , and Tahini (3/4 cup) into a Food Processor and blitz on medium speed until combined.
Step 3
Slowly drizzle in the Olive Oil (1 cup) until a thick paste forms. Taste and adjust salt if needed.
Step 4
Serve with a drizzle of olive oil and a sprinkling of Paprika (to taste) or Za'atar (to taste) .
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Nutrition Per Serving
Calories
340
% Daily Value*
Fat
28.9 g
37%
Saturated Fat
4.0 g
20%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
15.1 g
5%
Fiber
4.1 g
15%
Sugars
0.4 g
--
Protein
6.7 g
13%
Sodium
203.6 mg
9%
Vitamin D
--
--
Calcium
55.9 mg
4%
Iron
1.6 mg
9%
Potassium
206.4 mg
4%
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