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RECIPE
6 INGREDIENTS8 STEPS2HR 15MIN

No-Bake Ice Cream Sandwich Cake

4.7
3 Ratings

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It’s crunchy. It’s peanut buttery. It’s sweet and cold. It’s a perfect snack for a warm day!
2HR 15MIN
Total Time

StreetSmart Kitchen

We help busy professionals or home cooks like you plan easy and delicious homemade meals in less time they ever thought possible!
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Ingredients

US / METRIC
Servings:
8
Serves 8
1/2 cup
Peanut Butter
1/2 cup
Corn Syrup
4 cups
Rice Krispies® Cereal
3 cups
Ice Cream
slightly softened
1/2 tsp
Ground Cinnamon
to taste
Nutella®
or Melted Chocolate
(optional)

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Nutrition Per Serving

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CALORIES
370
FAT
17.4 g
PROTEIN
7.6 g
CARBS
47.3 g

Cooking Instructions

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Step 1
In a mixing bowl, stir together Corn Syrup (1/2 cup), Peanut Butter (1/2 cup), and Ground Cinnamon (1/2 teaspoon).
Step 2
Add Rice Krispies® Cereal (4 cup) into the bowl and mix well.

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Nutrition Per Serving
Calories
370
% Daily Value*
Fat
17.4 g
22%
Saturated Fat
6.4 g
32%
Trans Fat
0.0 g
--
Cholesterol
28.4 mg
9%
Carbohydrates
47.3 g
17%
Fiber
1.5 g
5%
Sugars
26.4 g
--
Protein
7.6 g
15%
Sodium
225.2 mg
10%
Vitamin D
0.1 µg
0%
Calcium
94.0 mg
7%
Iron
4.4 mg
24%
Potassium
253.9 mg
5%
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