10 INGREDIENTS • 10 STEPS • 3HRS 30MINS

Sandwich Cubano

Name: Sandwich Cubano
Total time: PT12600.0S
Yield: 6
Ingredients: 1 Pork Shoulder; 1 tablespoon Kosher Salt; 1 tablespoon Freshly Ground Black Pepper; 2 teaspoon Granulated Garlic; 1 Cuban Bread; to taste Yellow Mustard; to taste Swiss Cheese; to taste Pickle Slices; 6 slice Cooked Ham; 3 tablespoon Butter

Recipe

4.0

1 rating

If you don’t have a sandwich press, griddle, or cast iron pan, wrap two bricks in foil, preheat in oven at 500F, place sandwich between the bricks, and bake in the oven until golden and crisp, about 15 minutes.

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If you don’t have a sandwich press, griddle, or cast iron pan, wrap two bricks in foil, preheat in oven at 500F, place sandwich between the bricks, and bake in the oven until golden and crisp, about 15 minutes.

Chef's Opinion

After being in the food industry for 49 years, it gives me great pleasure to share some of my food.

https://chefsopinion.org/

3HRS 30MINS

Total Time

$1.89

Cost Per Serving

Ingredients

Servings

6

us / metric

1

Medium Pork Shoulder

1 Tbsp

Kosher Salt

1 Tbsp

Freshly Ground Black Pepper

2 tsp

Granulated Garlic

1

Cuban Bread

or Any Sub Sandwich Roll

to taste

Yellow Mustard

to taste

Swiss Cheese

to taste

Pickle Slices

6 slices

Cooked Ham

3 Tbsp

Butter

Nutrition Per Serving

VIEW ALL

Calories

835

Fat

54.5 g

Protein

75.8 g

Carbs

7.1 g

Love This Recipe?

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Sandwich Cubano

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Chef's Opinion

After being in the food industry for 49 years, it gives me great pleasure to share some of my food.

https://chefsopinion.org/

Cooking Instructions

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step 1

Remove the thick layer of skin from your Pork Shoulder (1).

step 2

Season your pork shoulder with Kosher Salt (1 Tbsp), Freshly Ground Black Pepper (1 Tbsp), and Granulated Garlic (2 tsp).

step 3

Place your seasoned shoulder into baking dish or cast iron pan, add a cup of water, and bake at 375 degrees F (190 degrees C) for 3 hours.

step 4

Allow pork shoulder to cool slightly and then slice the meat.

step 5

Set the sliced pork shoulder aside and begin preparing the sandwiches. Slice the Cuban Bread (1).

step 6

Smear both sides of the fresh cuban breadwith Yellow Mustard (to taste), add a generous portion of the sliced pork shoulder, and add Pickle Slices (to taste).