An easy to make cold brew iced coffee recipe that's perfect for any season!
Total Time
10hr 5min
4.5
3 Ratings
Author: By Gabriella
Servings:
2
Ingredients
•
2/3
cup
Ground Coffee
•
3
cups
Cold
Water
•
to taste
Coffee Creamer
or Your Choice of Milk or Sweetener
Cooking Instructions
1.
Pour Ground Coffee (2/3 cup) into french press.
2.
Add Water (3 cups). Stir to combine, then let sit for at least 10 hours.
3.
In the morning, depress the plunger.
4.
Pour over ice.
5.
Add Coffee Creamer (to taste).
6.
Serve and enjoy!
Nutrition Per Serving
CALORIES
1
FAT
--
PROTEIN
0.2 g
CARBS
0.2 g
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