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Vegan Mozzarella Cheese
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7 INGREDIENTS • 4 STEPS • 14MINS

Vegan Mozzarella Cheese

Recipe
This Vegan Mozzarella recipe is healthy, easy to make & very affordable. It’s best for vegans, especially those with nut or gluten allergies, vegetarians or dairy-free eaters.
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This Vegan Mozzarella recipe is healthy, easy to make & very affordable. It’s best for vegans, especially those with nut or gluten allergies, vegetarians or dairy-free eaters.
author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

14MINS

Total Time

$0.24

Cost Per Serving

Ingredients

Servings
4
us / metric
Firm Tofu
4 Tbsp
Firm Tofu
Unsweetened Soy Milk
1 cup
Unsweetened Soy Milk
Nutritional Yeast
1 Tbsp
Nutritional Yeast
White Miso Paste
1 Tbsp
White Miso Paste
Tapioca Starch
3 Tbsp
Tapioca Starch
Salt
1/2 tsp
Salt
Garlic Powder
1/2 tsp

Sponsored

Simply Organic Garlic Powder

Nutrition Per Serving

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Calories
68
Fat
2.2 g
Protein
4.8 g
Carbs
8.3 g
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author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

Author's Notes

Makes roughly 1 cup.

Cooking Instructions

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step 1
In a blender combine Firm Tofu (4 Tbsp), Unsweetened Soy Milk (1 cup), White Miso Paste (1 Tbsp), Nutritional Yeast (1 Tbsp), Tapioca Starch (3 Tbsp), Salt (1/2 tsp), and Simply Organic Garlic Powder (1/2 tsp) and blend on high until smooth.
step 1 In a blender combine Firm Tofu (4 Tbsp), Unsweetened Soy Milk (1 cup), White Miso Paste (1 Tbsp), Nutritional Yeast (1 Tbsp), Tapioca Starch (3 Tbsp), Salt (1/2 tsp), and Simply Organic Garlic Powder (1/2 tsp) and blend on high until smooth.
step 2
Pour the tofu mixture into a saucepan and cook over medium-high heat , stirring constantly, until it thickens and starts to look like dough, about 5 to 10 minutes.
step 2 Pour the tofu mixture into a saucepan and cook over medium-high heat , stirring constantly, until it thickens and starts to look like dough, about 5 to 10 minutes.
step 3
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Tags

Appetizers
Dairy-Free
American
Gluten-Free
Snack
Healthy
Shellfish-Free
Vegan
Vegetarian
Tofu & Tempeh
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