Beans & Legumes

Edible S'mores Cookie Dough

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9 INGREDIENTS • 6 STEPS • 10MINS

Edible S'mores Cookie Dough

Recipe

Craving S'mores & Cookie dough? Need vegan and/or gluten-free option? You've come to the right place! This edible S'mores cookie dough recipe is perfect for vegan + gluten-free eaters!

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Edible S'mores Cookie Dough

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Craving S'mores & Cookie dough? Need vegan and/or gluten-free option? You've come to the right place! This edible S'mores cookie dough recipe is perfect for vegan + gluten-free eaters!

Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.

http://theedgyveg.com/

10MINS

Total Time

$1.71

Cost Per Serving

Ingredients

Servings

4

us / metric

1 can

White Beans, drained, rinsed

roughly 1 1/2 cups

1/2 cup

Cashew Butter

or Nut Butter of Choice

3/4 cup

Almond Flour

4 Tbsp

plus 3 Tbsp

1 Tbsp

Vanilla Extract

4 Tbsp

Vegan Chocolate Chips

1/2 cup

Vegan Mini Marshmallow, divided

1/2 tsp

or more to taste

4 Tbsp

Vegan Graham Crackers, crushed

Nutrition Per Serving

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Calories

617

Fat

37.1 g

Protein

16.7 g

Carbs

62.6 g

Love This Recipe?

Edible S'mores Cookie Dough

Save

Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.

http://theedgyveg.com/

Cooking Instructions

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step 1

To a food processor add White Beans (1 can), Cashew Butter (1/2 cup), Almond Flour (3/4 cup), Maple Syrup (4 Tbsp), Vanilla Extract (1 Tbsp), and Sea Salt (1/2 tsp).

step 1 To a food processor add White Beans (1 can), Cashew Butter (1/2 cup), Almond Flour (3/4 cup), Maple Syrup (4 Tbsp), Vanilla Extract (1 Tbsp), and Sea Salt (1/2 tsp).

step 2

Process until all the ingredients are broken down and well incorporated into a thick dough. Scrape down the sides as needed.

step 2 Process until all the ingredients are broken down and well incorporated into a thick dough. Scrape down the sides as needed.

step 3

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Beans & Legumes

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