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RECIPE
9 INGREDIENTS 6 STEPS 10min

Edible S'mores Cookie Dough

Craving S'mores & Cookie dough? Need vegan and/or gluten-free option? You've come to the right place! This edible S'mores cookie dough recipe is perfect for vegan + gluten-free eaters!
Edible S'mores Cookie Dough Recipe | SideChef
Craving S'mores & Cookie dough? Need vegan and/or gluten-free option? You've come to the right place! This edible S'mores cookie dough recipe is perfect for vegan + gluten-free eaters!
Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
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Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
10min
Total Time
$1.71
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 can
White Beans , drained, rinsed
roughly 1 1/2 cups
1/2 cup
Cashew Butter
or Nut Butter of Choice
3/4 cup
Almond Flour
1/4 cup
plus 3 Tbsp
1/4 cup
Vegan Chocolate Chips
1/2 cup
Vegan Mini Marshmallows , divided
1/2 tsp
or more to taste
1/4 cup
Vegan Graham Crackers , crushed
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
617
FAT
37.1 g
PROTEIN
16.7 g
CARBS
62.6 g

Cooking Instructions

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Step 1
To a food processor add White Beans (1 can) , Cashew Butter (1/2 cup) , Almond Flour (3/4 cup) , Maple Syrup (1/4 cup) , Vanilla Extract (1 Tbsp) , and Sea Salt (1/2 tsp) .
Step 2
Process until all the ingredients are broken down and well incorporated into a thick dough. Scrape down the sides as needed.
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Nutrition Per Serving
Calories
617
% Daily Value*
Fat
37.1 g
48%
Saturated Fat
7.3 g
36%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
62.6 g
23%
Fiber
9.4 g
34%
Sugars
27.2 g
--
Protein
16.7 g
33%
Sodium
558.1 mg
24%
Vitamin D
--
--
Calcium
177.1 mg
14%
Iron
5.0 mg
28%
Potassium
235.8 mg
5%
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