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Irish Coffee
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Recipe

5 INGREDIENTS • 3 STEPS • 5MINS

Irish Coffee

5
1 rating
The perfect cold-weather cocktail, especially if you're looking for a little pick-me-up! Coffee meets whiskey and never looks back in this warm, sweet, creamy drink.
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Irish Coffee
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Teeling Whiskey
Teeling Whiskey, unconventional Irish Whiskey with the spirit of Dublin.
http://www.teelingwhiskey.com
The perfect cold-weather cocktail, especially if you're looking for a little pick-me-up! Coffee meets whiskey and never looks back in this warm, sweet, creamy drink.
5MINS
Total Time
$2.62
Cost Per Serving
Ingredients
Servings
1
US / Metric
Teeling Small Batch Whiskey
2 1/2 Tbsp
Teeling Small Batch Whiskey
Coffee
1/2 cup
Coffee
Spiced Stout Syrup
1 Tbsp
Spiced Stout Syrup
Whipped Cream
1 1/2 Tbsp
Whipped Cream
Ground Nutmeg
to taste
Grated Ground Nutmeg
for garnish
optional
Nutrition Per Serving
VIEW ALL
Calories
183
Fat
1.4 g
Protein
0.3 g
Carbs
18.8 g
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Irish Coffee
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Teeling Whiskey
Teeling Whiskey, unconventional Irish Whiskey with the spirit of Dublin.
http://www.teelingwhiskey.com
Cooking InstructionsHide images
step 1
Preheat glass with some warm water and discard. Add the Teeling Small Batch Whiskey (2 1/2 Tbsp), Spiced Stout Syrup (1 Tbsp), and Coffee (1/2 cup). Stir to combine.
step 2
Gently pour the Whipped Cream (1 1/2 Tbsp) over the back of the spoon and onto the coffee.
step 3
Garnish with a light dusting of Ground Nutmeg (to taste) and enjoy with friends!
Tags
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Cocktails
Shellfish-Free
Drinks
Vegetarian
Winter
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