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Spicy Chicken Thigh with Sweet & Tangy Honey Glaze
Recipe

12 INGREDIENTS • 8 STEPS • 30MINS

Spicy Chicken Thigh with Sweet & Tangy Honey Glaze

4
4 ratings
The chicken is seasoned with garlic, chili powder, cumin and smoked paprika and then broiled with a sweet and tangy honey glaze.
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Once Upon A Chef
The recipes on this site reflect my life: as a mom, I need meals the whole family will enjoy but the chef in me needs to eat too!
http://www.onceuponachef.com/
The chicken is seasoned with garlic, chili powder, cumin and smoked paprika and then broiled with a sweet and tangy honey glaze.
30MINS
Total Time
$1.46
Cost Per Serving
Ingredients
Servings
4
US / Metric
Olive Oil
1 1/2 Tbsp
Garlic Powder
1/2 Tbsp
McCormick® Garlic Powder
Chili Powder
1/2 Tbsp
Chili Powder
Salt
1 1/4 tsp
Ground Cumin
1 tsp
Ground Cumin, ground
Paprika
1/2 tsp
Cayenne Pepper
to taste
Cayenne Pepper
Honey
1/3 cup
Nutrition Per Serving
VIEW ALL
Calories
152
Fat
5.3 g
Protein
0.7 g
Carbs
28.3 g
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Spicy Chicken Thigh with Sweet & Tangy Honey Glaze
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author_avatar
Once Upon A Chef
The recipes on this site reflect my life: as a mom, I need meals the whole family will enjoy but the chef in me needs to eat too!
http://www.onceuponachef.com/
Cooking InstructionsHide images
step 1
Set an oven rack in the top position and preheat the broiler. Line a baking sheet with aluminum foil.
step 2
Combine the Olive Oil (1 1/2 Tbsp), McCormick® Garlic Powder (1/2 Tbsp), Chili Powder (1/2 Tbsp), Salt (1 1/4 tsp) ground Ground Cumin (1 tsp), Paprika (1/2 tsp), Smoked Paprika (1/2 tsp) and Cayenne Pepper (to taste) in a large bowl.
step 3
Tags
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Dairy-Free
American
Budget-Friendly
Gluten-Free
Lunch
Chicken
Shellfish-Free
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